Sweet potatoe muffins

After baking some sweet potatoes once to make a pie but having a race coming on that following weekend, I decided to bake muffins instead as it's easier to transport and more fun to share. They are great for breakfast to fuel you up of energy or as for my purpose this time: re-fuel you... Continue Reading →

Sweet potatoe croquettes

I first did this recipe for breakfast but it is also great as a dessert.   Ingredients (4 servings) 3 large sweet potatoes 4 tbsp potato starch 2 tbsp honey 2 eggs 1 tsp ginger 1/4 tsp cardamom 1/4 tsp ground cloves coconut oil for frying   Preparation Bake sweet potatoes at 375°F for one... Continue Reading →

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